What is the purpose of protein traceability stickers?

The purpose of protein traceability stickers is to track the preparation date and safety of the food product. These stickers are vital for maintaining food safety standards and ensuring that products are consumed within their safe usage timeframe. By documenting the preparation date, the kitchen staff can monitor how long the protein has been stored and how closely it adheres to safety protocols. This is particularly important in a busy kitchen environment where multiple products are handled, as it helps prevent foodborne illnesses and ensures that customers receive safe, high-quality meals.

The other options, while they may pertain to aspects of food handling or preparation, do not capture the primary function of traceability stickers as effectively as tracking preparation date and safety does. Freshness is important, but it is encompassed within the broader context of safety and date tracking. Indicating the color of wings or cooking time does not directly relate to safety or traceability in a way that is critical for compliance and awareness in food preparation.