What is the required internal temperature for Chicken Fingerz to ensure they are thoroughly cooked?

The required internal temperature for Chicken Fingerz to ensure they are thoroughly cooked is 165 degrees. This temperature is critical because cooking chicken to this standard is necessary to eliminate harmful bacteria, such as Salmonella and Campylobacter, which can cause foodborne illnesses. The 165-degree benchmark aligns with the food safety guidelines established by the USDA, ensuring that the meat is not only safe to eat but also maintains a juicy and tender texture. Cooking chicken to this temperature allows for consistent quality and safety in food preparation, which is essential in a fast-food environment like Zaxby's.