What should you do with extra wing sauces for a take-out order?

For take-out orders, the best practice is to offer extra sauces separately in small cups. This method ensures that the sauces do not leak or spill during transport, maintaining the quality and presentation of the food. It also gives customers the flexibility to add as much sauce as they prefer, allowing for a more personalized dining experience.

Using small cups for sauces separates the sauces from the main food, which helps avoid sogginess and preserves the crispiness of items like wings or fries. Additionally, providing them separately fulfills customers' expectations for quality service, as they can see and customize their meal to their liking.

The other options fall short in ensuring the integrity and presentation of the take-out order. Placing sauces in a plastic container may not secure the sauces effectively, risking spills. Combining sauces in the food container could result in a mess and alter the flavors, which may not be appealing to customers. Lastly, placing sauces in a waxed bag does not safeguard the product effectively for transport.