Where are the wing kits stored for fresh bone-in wings?

Zaxby's Back of House (BOH) Certification Exam prepared with flashcards and detailed questions. Understand roles and responsibilities to succeed in your BOH certification.

The correct answer is that the wing kits for fresh bone-in wings are stored in a walk-in cooler. This choice is appropriate because fresh chicken wings need to be kept at a controlled, cool temperature to ensure they remain safe for consumption and to prevent spoilage. A walk-in cooler provides the necessary refrigeration to maintain the integrity and freshness of the product before it is cooked.

The other storage options are not suitable for fresh bone-in wings. The freezer is intended for long-term storage to preserve food by freezing it, which is not necessary for items meant to be used within a short timeframe. Dry storage is typically reserved for non-perishable items, and placing wings there could lead to spoilage due to improper temperature control. A hot holding cabinet is designed for keeping cooked food warm, which would not be appropriate for raw or uncooked products like fresh bone-in wings.

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