Which cutting board is designated for cutting Buffalo Fingerz?

The designated cutting board for cutting Buffalo Fingerz is tan. This color coding system is used in food preparation to help prevent cross-contamination and ensure food safety. Each color represents a specific type of food group, providing a visual reminder to staff which cutting board to use for which item. The tan cutting board is specifically assigned for poultry, which includes chicken products like Buffalo Fingerz. By using the correct colored board, it minimizes the risk of foodborne illnesses and maintains adherence to safety protocols in the kitchen. This procedure is essential for keeping the food preparation areas safe and compliant with health regulations.